A “treasure trove” of pastry enclosing a heart Savor, typical Romagna jam, made of pear, quince and grape must.
Organic wheat flour type “2”, sugar cane, sunflower oil, eggs, raising agents: cream of tartar, baking soda, salt. Filling: Savor 30% (quince, apples, fructose, sugar, oranges, lemon).
Photo belt 6.7 Oz
Gift box 6.7 Oz