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Mandorlato al cioccolato
Mandorlato al cioccolato su tagliere

Mandorlato al cioccolato

This ancient Modiglianan speciality originated in the mid-800 and is the flagship product of “Modigliantica”.

The secret to this recipe has been passed down orally through the generations and contains in the processing steps the perfect balance between the all important ingredients: cocoa powder, Italian almonds, candied orange and lemon peel, sugar cane, wheat flour and a blend of spices.

The particularity of these cocoa cakes, is the total lack of added fat: no eggs, milk, butter, margarine, cocoa butter and no preservatives are used.

These products are ideal for Vegan and are vacuum packed to maintain taste and fragrance.

To be accompanied with desserts wine, rum, whiskey, brandy or cognac.

Il Mandorlato al Cioccolato di Modigliana ha ricevuto nel 2010 il riconoscimento di Prodotto Agroalimentare Tradizionale rilasciato dal Ministero delle Politiche Agricole.

Mandorlato al cioccolato Scatola
Mandorlato al cioccolato incartato a mano
Monoporzione mandorlato
Ingredients:

Cocoa powder (40%), almonds (25%), Organic wheat flour type 2, candied citron and orange, sugar cane, spices, salt.

Gift Box
8.8 / 14.1 Oz
Hand-wrapped
8.8 / 14.1 / 28.2 / 35.2 Oz
Single pack
50 pcs x 1 Oz

+39 348 9002578

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